12 Nov2020

1 Food Service Supervisor

  • A&W – Smithers
  • Smithers, British Columbia, Canada
  • Job ID : 14953
  • Category : Restaurant
  • Job Type : Full-Time
  • Salary : $15.50 Hourly
  • Anticipated Start Date : As soon as possible
  • Posting Date : 12 Nov 2020
  • Expiry Date : 11 May 2021

NOTE: This job listing has expired and may no longer be relevant!


1 Food Service Supervisor requires


The McMurray Group is a franchise company with 40+ A&W restaurants extending across British Columbia and the Yukon Territories. We take pride in offering our employees a job like no other, and a work environment that can't be found anywhere else. Our working environment is based on respect and listening. Everyone's efforts and results are recognized and celebrated.


A&W in Smithers, BC is looking for one permanent full-time Food Service Supervisor start immediately.


Starting wage $15.50 and your wage will be reviewed periodically with potential increases based on performance. Hours are 32 per week, overtime if required.


Job Location: 4086 5th Ave, Smithers, BC

Start Date of Employment: As soon as possible

Job Type: Full-time, permanent
Benefits: We also offer various benefits which include an extensive single or family Medical/Dental Benefit which comprises of Pharmaceuticals, Hospital Care, Paramedical, Medical Equipment, Travel, Visioncare, Long Term Disability, Basic and Optional Life, along with an optional Group RSP.

Team Member’s Role:

You are an enthusiastic individual who works hard to deliver exceptional service to every guest, every time. As a Food Service Supervisor, you are proud to serve great tasting food, made with care. You are a team player that arrives to work energized and motivated and you thrive in a fun, fast paced work environment.



  • Minimum 3 years’ experience in food preparation
  • Completion of a secondary school
  • Ability to communicate effectively in English
  • Ability to deal well with a variety of people: customers, fellow employees and management
  • Initiative, good judgment, and ability to make quick decisions under sometimes stressful conditions
  • Responsible, reliable, honest
  • High standard of cleanliness and hygiene
  • Ability to manage multiple tasks
  • Valid Food Safe Certificate (or agreement to obtain this within 60 days of promotion).
  • Able to stand and walk for extended periods.
  • Able to do some heavy lifting

Duties and responsibilities:


  • Ensures the well-being and safety of customers and staff.
  • Ensures restaurant is continually meeting production demands and standards for food quality, service times, and service experience.
  • Opens/closes the restaurant, with access to the safe and/or float.
  • Assigns work stations and manages breaks.
  • Resolves and documents any issues within their realm of authority concerning the restaurant, staff and customers according to restaurant policies.
  • Makes decisions to balance key goals – high quality, speed and cost control through effective management of the Operating System (OSII).
  • Completes daily paperwork as required.
  • Completes various tasks dependent on ability, seniority, initiative and division of tasks.
  • Trains/coaches staff as directed. Also assists with staff performance evaluations.
  • Confronts poor performance of staff dependent on ability and individual situations.


  • Completes daily and weekly accounting administration
  • Manages inventory control, ordering and cost control
  • Applies cash and food cost management principles


  • Ensures that cleanliness standards and safe food handling practices are met.
  • Ensures high level of service to guests through efficient preparation, stocking, and staff positioning
  • Manages accidents or complaints, implementing service recovery program
  • Ensures teams appearance is up to standard


How to Apply

Candidates may apply with resume by responding to this job posting, by email: recruitment@christys.ca, 

 Only qualified applicants will be contacted for assessments and interviews.


Job Categories: Restaurant. Job Types: Full-Time.

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