14 Oct2020

2 Food Service Supervisors

  • A&W – Skys The Limit Holdings Inc.
  • Osoyoos, British Columbia, Canada
  • Job ID : 13893
  • Category : Restaurant
  • Job Type : Full-Time
  • Salary : $14.75-15.00 Hourly
  • Anticipated Start Date : As soon as possible
  • Posting Date : 14 Oct 2020
  • Expiry Date : 12 Apr 2021

NOTE: This job listing has expired and may no longer be relevant!

Description

A&W – Food Service Supervisors – Skys The Limit Holdings Inc.

 

2 Food Service Supervisors Needed

 

A&W Restaurant in Osoyoos,BC (Skys The Limit Holdings Inc.) is looking for (2) permanent full-time Food Service Supervisors to start immediately.

 

Starting wage is $14.75 –  $15.00. Your wage will be reviewed regularly and potential increases will be based on performance, and absenteeism.

 

Job Location: #7 Eagle Court Osoyoos B.C

 

Start Date of Employment: As soon as possible

 

Job Type: Full-time, permanent position

 

Requirements:

  • Minimum  1 year supervisor experience
  • Completion of a secondary school
  • Ability to communicate effectively in English
  • Ability to deal well with a variety of people: customers, fellow employees and management
  • Initiative, good judgment, and ability to make quick decisions under sometimes stressful conditions
  • Responsible, reliable, honest
  • High standard of cleanliness and hygiene
  • Ability to manage multiple tasks
  • Able to stand and walk for extended periods.
  • Able to do some heavy lifting
     

Duties and responsibilities:

–           Ensures the well-being and safety of the customers and staff

–           Works alongside employees to ensure restaurant is continually meeting production demands and standards for food quality, service times and service experience

–           Opens/closes the restaurant, with access to the safe and/or float

–           Complies with all cash management and accounting procedures

–           Assigns work stations and manages breaks

–           Resolves issues within their realm of authority concerning the restaurant, staff and customers according to restaurant policies.  Documents all issues and ensures management has necessary information regarding these issues.

–           Effectively uses the operating system to balance key goals of speed, food quality and cost management.

–           Completes various tasks as requested by management that may include but is not limited to: daily and weekly paperwork, inventory, purchasing

–           Trains and coaches staff as directed by management. May also assist with staff performance evaluations as required by management

 

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How to Apply

Apply with resume via email at byrong@telus.net (Subject Line or Email Body should include: Food Service Supervisor)

Only qualified applicants will be contacted.

Job Categories: Restaurant. Job Types: Full-Time.

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