Cook

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Description

Location: Burlington, ON L7R 0G3

Salary: $20.00 / hour

Vacancies: 1 vacancy

Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada

Terms of employment: Permanent employment, Full time40 to 44 hours / week

Start date: As soon as possible

Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

Restaurant, Hotel, motel, resort

Personal suitability

Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player

Cook categories

Cook (general)

Cuisine specialties

Canadian, Vegetarian, International, Gluten-free

Tasks

Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations

Work conditions and physical capabilities

Attention to detail, Fast-paced environment, Handling heavy loads, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure

How to Apply

• By email

hr@pearlehospitality.ca

Job Categories: Cook. Job Types: Full-Time.

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