Restaurant Manager

Description

We are looking for a Restaurant Manager for Wheatsheaf Tavern located at 667 King St W, Toronto, ON M5V 1M9, Canada.

No. of positions – 03

JOB DUTIES:

• Complete and post the staff work schedules if support is needed.
• Recruit, reward, and terminate staff as needed.
• Communicate changes in food preparation formulas, standards, etc., to staff.
• Ensure all local and national health and food safety codes are maintained and company safety and security policies are followed.
• Maintain business records and analyze them to increase sales.
• Support local and national marketing initiatives.
• Identify and contact prospective customers to promote sales.
• Plan special events and promotions.
• Identify new vendors and suppliers for procurement of raw materials.
• Oversee day-to-day banking needs like paying suppliers and employees, depositing cash to business accounts, etc.
• Address customers' complaints or concerns.
• Support hourly staff duties when needed
• May perform other duties reasonably assigned by management.

Prerequisites:

Education:  High School or equivalent

Skills:  1 year to less than 2 years of experience

Language:  English

Hourly Rate: $22.00 to $27.00 per Hour for 30 to 40 Hours per week

Starting Date: As soon as possible

Terms of Employment: Fulltime and permanent

Benefits: 

4 % Vacation Pay,

Dental Insurance 

Healthcare plan.

How to Apply

Please send your resume at above location or Email at wheatsheafrecruitment@outlook.com 

Job Types: Full-Time. Job expires in 351 days.

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