Retail Butcher (NOC 63201)

Description

Business Legal Name: 1255869 BC Ltd.

Business Operating Name: Highland Valley Foods

Business Address: 20-150 OPAL DR, Logan Lake, British Columbia, V0K 1W0

Location of work: 20-150 OPAL DR, Logan Lake, British Columbia, V0K 1W0

Title of the position: Retail Butcher (NOC 63201) 

Terms of employment: Permanent position

Language of work: English

Wages:  $23 per hour 

Hours of work: 35-40 hours per week

Anticipated start date: As soon as possible

Contact information- Email : hr.1255869bcltd@outlook.com

Skills Requirements:

• Education: Completion of secondary/high school graduation certificate
• Work experience: 1 to less than 7 months of experience as a butcher is required

Job Duties:

• Cut, trim, bone and otherwise prepare custom and/or standard cuts of meat, poultry, fish and shellfish for sale at self-serve counters or according to customers' orders
• Prepare meat for special displays and/or delivery
• Shape, lace and tie roasts and other meats, poultry or fish and may wrap or package fresh or frozen or prepared meats
• Manage inventory, keep records of sales and determine amount, product line and freshness of products according to company and customer requirements
• Adhere to Hazard Analysis and Critical Control Points (HACCP), Canadian Food Inspection Agency (CFIA) and food safety standards
• Ensure food storage conditions are adequate
• May supervise, direct work or train other butchers, meat cutters or fishmongers.

How to Apply

• Please apply via email at hr.1255869bcltd@outlook.com
•  You must include a cover letter and mention the job reference number: HL-BCR

Job Categories: Retail. Job Types: Full-Time. Job expires in 310 days.

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