23 Dec 2019

Shift Manager

  • 2186342 Ontario Inc. O/A Swiss Chalet
  • Anywhere
  • Job ID : 4240
  • Category : Restaurant
  • Job Type : Full-Time
  • Salary : $19.14 Hourly
  • Anticipated Start Date : 2019-11-01
  • Posting Date : 23 Dec 2019
  • Expiry Date : 22 Dec 2020

NOTE: This job listing has expired and may no longer be relevant!


Employer:                  2186342 Ontario Inc. O/A Swiss Chalet

Position:                     Shift Manager

Duration:                   Full Time

Location:                    725 Markland St, Markham, ON L6C 0G6

Salary:                        $19.14 per hour ($1531.00 biweekly); The gross salary paid is subject to all applicable Federal and Provincial income taxes and other statutory deductions.

Other benefits:          None; Other than normal employer EI and CPP contributions

Vacation:                   4% of the gross salary

Hours of Work:         40.0 Hours a week

Essential Functions / Major Responsibilities

  • Manage the shift by supervising, coordinating and scheduling activities of shift staff
  • Supervise the food preparation to ensure that food safety and operations standards are maintained
  • Manage a staff of approximately 10-15. Assign, oversee and evaluate the work. Recommending promotion, transfer, or termination of employees. Conduct written and verbal staff evaluations.
  • Perform paperwork duties and assist with product orders and inventory as needed.
  • Assist with planning of special events and promotions.
  • Identify and estimate quantities of foods, beverages, and supplies to be ordered
  • Resolve customer complaints and rectify issues to provide highest level of satisfaction.
  • Responsible for inventory management and cash control systems for the assigned shift
  • Make sure that all local and national food safety codes are maintained
  • Prepare assigned shift sales report using POS software and brief the management

Specific Job Requirements

  • Completion of secondary school is required.
  • Minimum one year of experience in food preparation or service is required. Supervisory experience will be considered as an asset
  • Requires good communication skills, ability to deal with customers and food service employees.
  • Ability to write routine reports and correspondence. 
  • Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday.



How to Apply

By email to: jobs.swisschalet725markland@gmail.com

Job Categories: Restaurant. Job Types: Full-Time.

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