24 Apr2020

Shift Manager

  • 2485590 Ontario Inc. O/A Osmow’s Grill
  • Toronto, Ontario, Canada
  • Job ID : 8437
  • Category :
  • Job Type : Full-Time
  • Salary : $16 Hourly
  • Anticipated Start Date : 2020-04-24
  • Posting Date : 24 Apr 2020
  • Expiry Date : 24 Apr 2021

NOTE: This job listing has expired and may no longer be relevant!

Description

Employer:                  2485590 Ontario Inc. O/A Osmow's Grill

Position:                     Shift Manager

No. of Positions:        2

Duration:                   Full Time

Location:                    4205 Keele Street, Unit#6, North York, Ontario, M3J 3T8

Salary:                        $16.00 per hour. The gross salary paid is subject to all applicable Federal and Provincial income taxes and other statutory deductions.

Other benefits:          None; Other than normal employer EI and CPP contributions

Vacation:                   4% of the gross salary

Hours of Work:         35.0-44.0 Hours a week.

Essential Functions / Major Responsibilities

  • Managing the shift by supervising, coordinating and scheduling activities of the shift staff.
  • As needed, supervises food preparation to ensure that food safety and operations standards are maintained.
  • Prepare daily sales report using POS software and brief the management.
  • Manages a staff of approximately 3-6. Assign, oversees and evaluate work. Recommend promotion, transfer, or termination of employees. May conduct written and verbal staff evaluations.
  • Perform paperwork duties and assists with product orders and inventory as needed.
  • Supervise and communicate changes of food preparation, formulas to the employees.
  • Resolve customer complaints and rectify issues to provide highest level of satisfaction.
  • Solving the cash register problems.
  • Submit payroll information for the assigned shift staff

Specific Job Requirements

  • Completion of secondary school is required.
  • Minimum 7-12 months of experience in food preparation or service is required. Supervisory experience will be considered as an asset
  • Requires good communication skills, ability to deal with customers and food service employees.
  • Ability to write routine reports and correspondence. 
  • Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires standing and walking the entire workday.

 

 

 

 

 

Total Views: 2 ,

How to Apply

By emailing to: hiring.osmows@gmail.com

Job Types: Full-Time.

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