- 2356318 Ontario Inc. O/A Mr. Sub Restaurant
- Angus, Ontario, Canada
- Job ID : 9537
- Category : Restaurant
- Job Type : Full-Time
- Salary : $15 Hourly
- Anticipated Start Date : 2020-06-10
- Posting Date : 10 Jun 2020
- Expiry Date : 10 Jun 2021
2356318 Ontario Inc. O/A Mr. Sub Restaurant
4 Pine Rivr Road, Angus, ON, L0M 1B2
$15.00 per hour; The gross salary paid is subject to applicable Federal and Provincial income taxes and other statutory deductions such as EI and CPP.
None; other than employer EI & CPP contributions
4% of the gross salary
Hours of Work:
35.0-44.0 Hours a week; Overtime applicable at the rate of 1.5 after 44 hours of work per week
Essential Functions / Major Responsibilities
- Managing the shift by supervising, coordinating and scheduling activities of the shift staff
- As needed, supervise food preparation to ensure that food safety and operations standards are maintained.
- Coordinate and supervise staff so that standards of cleanliness are maintained.
- Manage a staff of approximately 2 to 4. Assign, oversee and evaluate work.
- Recommend promotion, transfer, or termination of employees. May conduct written and verbal staff evaluations.
- Perform paperwork duties and assist with product orders and inventory as needed.
- Assist the restaurant manager/owner with planning of special events and promotions.
- Establishing methods to meet work schedules
- Identify and estimate quantities of foods, beverages, and supplies to be ordered
- Resolve customer complaints and rectify issues to provide highest level of satisfaction.
- Responsible for inventory management and cash control systems for the assigned shift
- Make sure that all local and national food safety codes are maintained
Specific Job Requirements
- Completion of secondary school is required.
- Minimum one year of experience in food preparation or service is required. Supervisory experience will be considered as an asset
- Requires good communication skills, ability to deal with customers and food service employees.
- Ability to write routine reports and correspondence.
- Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday.
How to Apply
By emailing to firstname.lastname@example.org
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