NOTE: This job listing has expired and may no longer be relevant!
Description
| Prepare and cook complete meals or individual dishes and foods
Prepare and cook special meals for patients as instructed by dietitian or chef
Schedule and supervise kitchen helpers
Oversee kitchen operations
Maintain inventory and records of food, supplies and equipment
May set up and oversee buffets
May clean kitchen and work area
May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
May hire and train kitchen staff.
Cooks may specialize in preparing and cooking ethnic cuisine or special dishes.
Salary $15.00 TO $20.00
Vacation: 4%
Language: English
Position: Full Time
Education: None
Experience: 2 or more years
Hours: 35-44 hrs per week
How to Apply:
Email : ruigomesmeats@gmail.com Job Requirements:
Specializing in European Cuisine, Portuguese, Brazilian, Spanish, mediterrean Job Criteria:
Start Date: as soon as possible
Position Type: Full-Time Permanent
Years of Experience Required: 2
Education Required: None
Overnight Travel:
Vacation Time: Company Profile:
RESTAURANT SPECIALIZING IN ETHNIC FOODS, AUTHENTIC BBQ CHICKEN, AND OTHER FOODS Specializing in European Cuisine, Portuguese, Brazilian, Spanish, mediterrean
|
Total Views: 1 ,
How to Apply
How to Appl:
ruigomesmeats@gmail.com
Job Categories: Cook. Job Types: Full-Time.
No views yet
