5 Jun 2020

Togo Sushi UBC is looking for 2 new members to join our restaurant!

  • Togo Sushi UBC
  • Vancouver, British Columbia, Canada
  • Job ID : 9426
  • Category : Restaurant
  • Job Type : Full-Time
  • Salary : $(to be negotiated-based on experience) Hourly
  • Anticipated Start Date : As soon as possible
  • Posting Date : 05 Jun 2020
  • Expiry Date : 05 Jun 2021

Description

#1 Position: First Cook (Permanent)

Wage: $16 to $18 per hour

Working hours: 40 hrs/week, Shifted (including weekends)

Employer: Togo Sushi UBC

Working Location: 3380 Shrum Lane, Vancouver, B.C., V6S 0B9

Available Position: 1

Benefit: 10 days paid vacation or 4% vacation pay

Duties:

  • Prepare sushi, sashimi and other Japanese dishes
  • Prepare ingredients for cooking, including portioning, chopping, and storing food
  • Clean, cut, carve, season, cook, and arrange portions of foods
  • Maintain inventory records of food, supplies and equipment
  • Inspect and clean kitchen, work areas, and service areas
  • Maintain food safety, high standards of sanitation and cleanliness

Qualifications:

  • Completion of secondary school education
  • Minimum 1 years of working experience in cooking is required
  • Basic in English is must 

 

 

#2 Position: Third Cook (Permanent)

Wage: $18 to $20 per hour

Working hours: 40 hrs/week, Shifted (including weekends)

Employer: Togo Sushi UBC

Working Location: 3380 Shrum Lane, Vancouver, B.C., V6S 0B9

Available Position: 1

Benefit: 10 days paid vacation or 4% vacation pay

Duties:

  • Plan menus and determine size of food portions
  • Estimate food requirements and costs, monitor and order supplies and equipment
  • Train staff in preparation, cooking, and handling of food
  • Supervise kitchen staff and helpers to improve their culinary skills on preparing Japanese cuisine
  • Prepare sushi, sashimi and other Japanese dishes
  • Maintain inventory records of food, supplies and equipment
  • Inspect and clean kitchen, work areas, and service areas
  • Maintain food safety, high standards of sanitation and cleanliness

Qualifications:

  • Completion of secondary school education
  • Minimum 2-3 years of working experience in cooking is required
  • Basic in English is must 

How to Apply

Please send your resume with cover letter to togosushiubc@gmail.com;

however, only selected candidates will be contacted for an interview.

Job Categories: Restaurant. Job Types: Full-Time. Job expires in 227 days.

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