Restaurant Manager

restaurant manager Verified

Employer detailsWing'n It – Halifax

Job details

• LocationHalifax, NSB3M 0G1
• Workplace informationOn site
• Salary $30.00 hourly / 30 to 35 hours per week
• Terms of employment Permanent employment Full time
• Day, Early Morning, Evening, Morning, On Call, Shift, Weekend
• Starts as soon as possible
• vacancies1 vacancy

OverviewLanguages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Willing to relocate

ResponsibilitiesTasks

• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Cost products and services
• Organize and maintain inventory
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
• Provide customer service

Supervision

• 5-10 people

Additional informationSecurity and safety

• Criminal record check

Work conditions and physical capabilities

• Work under pressure
• Repetitive tasks

Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit