22 Sep 2025

Restaurant Manager

  • Indian Affair Takeout
  • Ottawa, Ontario, Canada
  • Job ID : 213004
  • Category : Restaurant
  • Job Type : Full-Time
  • Salary : $36.00 Hourly
  • Anticipated Start Date : As soon as possible
  • Posting Date : 22 Sep 2025
  • Expiry Date : 22 Sep 2026

Description

Vacancy : 1

Languages: English

Employment Terms: Permanent, Full time (30-40  hours/week)

Employment Location: 291 Queen Mary St. Ottawa, ON K1K 1X1

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Willing to relocate
  • Relocation costs not covered by employer
  • Restaurant and food service
  • Catering firm
  • Service

Responsibilities

Tasks

  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
  • Maintain inventory of supplies
  • Accept reservations or take-out orders
  • Record customers' orders
  • Ensure that food and service meet quality control standards
  • Supervise food service operations
  • Train staff in preparation, cooking and handling of food
  • Check final assembly for finish, labelling and packaging methods
  • Check products and packaging for basic quality defects

Supervision

  • 1 to 2 people
  • 3-4 people
  • 5-10 people
  • Staff in various areas of responsibility

Experience and specialization

Computer and technology knowledge

  • Electronic cash register
  • Point of sale system

Cuisine specialties

  • East Indian

Industrial processes and products experience

  • Quality assurance and control

Specialization or experience

  • Green economy sector

Additional information

Security and safety

  • Basic security clearance

Transportation/travel information

  • Own transportation

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Repetitive tasks
  • Attention to detail
  • Combination of sitting, standing, walking
  • Large workload

Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask

Benefits

Other benefits

  • Free parking available
  • Other benefits
  • Team building opportunities

 

Total Views: 61

How to Apply

  • Direct Apply

    By Direct Apply

  • By email

    gajender_singh89@ymail.com

  • How-to-apply instructions

    Here is what you must include in your application:

    • Letter of recommendation
    • Cover letter

    This job posting includes screening questions. Please answer the following questions when applying:

    • Are you authorized to work in Canada?
    • Are you available to start on the date listed in the job posting?
    • Are you willing to relocate for this position?
    • Do you have experience working in this field?

Who can apply to this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

 

Job Categories: Restaurant. Job Types: Full-Time. Job expires in 315 days.

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