Cook

Company: Naji Fine Foods Ltd.

Location: Halifax, NS

Salary: $13.00 / hour

Vacancies: 3 Vacancies

Employment groups: Youth, Indigenous people, Newcomers to Canada

Terms of employment: Permanent, Full time 35 hours/week

Start date: As soon as possible

 

Languages

English

 

Education

Secondary (high) school graduation certificate

 

Experience

1 year to less than 2 years

 

Work Conditions and Physical Capabilities

Fast-paced environment, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail

 

Personal Suitability

Flexibility, Team player, Organized, Initiative, Dependability

 

Cook Categories

Cook (general)

 

Cuisine Specialties

International, Mediterranean cuisine

 

Specific Skills

Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations

 

Work Setting

Restaurant, Catering firm