Cook

Responsibilities

Tasks

• Preparing and cooking menu items according to Boston Pizza's recipes and specifications.
• Ensuring food quality and presentation meet the company's standards.
• Adhering to food safety and sanitation procedures at all times.
• Monitoring inventory levels and informing management of any shortages or discrepancies.
• Collaborating with kitchen staff to maintain a smooth and efficient workflow.
• Following recipes accurately to ensure consistency in taste and portion sizes.
• Operating kitchen equipment safely and efficiently.
• Assisting with the organization and cleanliness of the kitchen area.
• Communicating effectively with team members and management regarding food orders and preparation timelines.
• Adapting to changing menus and special requests from customers as needed.
• Maintaining a positive attitude and professional demeanor in a fast-paced environment.
• Contributing to a positive and collaborative work environment by supporting team members and fostering teamwork.