20 Oct2023

Cook – NOC 63200

  • 1000659721 ONTARIO INC. (d.b.a SAL Y PIMIENTA Mexican Food)
  • St. Catharines, Ontario, Canada
  • Job ID : 120307
  • Category : Cook
  • Job Type : Full-Time
  • Salary : $18 Hourly
  • Anticipated Start Date : As soon as possible
  • Posting Date : 20 Oct 2023
  • Expiry Date : 19 Oct 2024

Description

Position:                     Cook – NOC 63200
Employer:                  1000659721 ONTARIO INC. (d.b.a SAL Y PIMIENTA Mexican Food)
Location:                    110 James St., St. Catharines, Ontario, Canada L2R 7E8     
Location of employment:  110 James St., St. Catharines, Ontario, Canada L2R 7E8
Wages:                       $18 per hour, 30-44 hours a week
Language of work:      English
Shifts:                         Weekdays
Vacancies:                  1 full-time and permanent position

SAL Y PIMIENTA is a restaurant and catering company offering authentic Mexican cuisine in the St.Catherines Region. SAL Y PIMIENTA offers a variety of Mexican foods and authentic cuisines and is looking to expand in the region. 

We are seeking a self-motivated Mexican-Cuisine Cook to assist with food operations, preparation, and cooking at our catering establishment in the Niagara area. The successful candidate will be responsible for planning food preparation and cooking activities as required in meeting customer demand. This includes preparing authentic Mexican food for wedding occasions, birthdays, and community meetings. The candidate will also participate in various safety and workplace hygiene activities designed to maintain a clean and safe work environment.

This would be an opportunity for someone in the field to establish their career within a busy and dynamic environment. 

Job Duties:

  • Prepare and cook complete Mexican meals & specialty food items offered on our Menus;
  • Plan cooking activities to meet customer demand during normal and peak seasons;
  • Ensure meals are consistently prepared as per the company specified recipes;
  • Oversee kitchen operations;
  • Schedule and supervise kitchen helpers as required from time to time;
  • Ensure all food items meet our quality standards;
  • Maintain inventory and records of food, supplies and kitchen equipment;
  • Prepare and cook new or seasonal menu items as required;
  • Assist with keeping a clean kitchen and work area;
  • Demonstrate new cooking techniques and assist in training other staff members as required.

 

Qualifications:

  • Must have at least 3 years of Mexican Cuisine cooking experience, in a commercial or restaurant setting.
  • Must have good time management skills.
  • Ability to work well in a fast-paced environment.

How to Apply

Please send resume to applicants.office1@gmail.com

Please indicate “Specialty Cuisine Cook” in the subject line of your email or the cover letter of your resume

No Calls or Solicitation.

Job Categories: Cook. Job Types: Full-Time. Job expires in 240 days.

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