Restaurant Manager

Description

We are looking for one well experienced Restaurant Manager for various shift for the Dairy Queen Grill & Chill located at 1451 Richmond Rd Ottawa, ON K2B 6R9, Canada.

No. of Positions: 01

Tasks and Responsibilities:

• Completes and posts the staff work schedules.
• Recruits, rewards and terminates staff as needed.
• Communicates changes of food preparations formulas, standards, etc. to staff.
• Ensures that all local and national health and food safety codes are maintained, and company safety and security policy are followed.
• Maintains business records as outlined in the Dairy Queen Operations Manual.
• Analyzes business records to increase sales.
• Supports local and national marketing initiatives.
• Identifies and contacts prospective customers to promote sales.
• Plans special events and promotions.
• Monitor revenues and modify procedures and prices.

Prerequisites:

Education:                                High school certificate or equivalent.

Experience & Skills:                 2 years to less than 3 years of work experience in food industry

Language:                                English

Physical:

• Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register.
• Position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

Hourly Rate: $ 25.00 per hour for 30 to 40 Hours per week

Terms of Employment: Fulltime and permanent

Starting Date: As soon as possible

Benefits: 4% Vacation Pay

How to Apply

Please send your resume at above mentioned location or Email at dairyqueenjobs0923@gmail.com

Job Categories: Food Services. Job Types: Full-Time. Job expires in 220 days.

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