19 Nov 2019

Shift Manager

  • Shri Sathya Sai Enterprises Inc. O/A Saugeen Curry House and Fish “N” Chips
  • Saugeen Shores, Ontario, Canada
  • Job ID : 4415
  • Category : Restaurant
  • Job Type : Full-Time
  • Salary : $15.50 Hourly
  • Anticipated Start Date : 2019-11-19
  • Posting Date : 19 Nov 2019
  • Expiry Date : 18 Nov 2020

Description

Employer: 

Shri Sathya Sai Enterprises Inc. O/A Saugeen Curry House and Fish “N” Chips

Position: 

Shift Manager

Duration/Type:

Full Time

Location:

544 Goderich Street, Port Elgin, ON, N0H 2C4

Salary:

$15.50 per hour; The gross salary paid is subject to all applicable Federal and Provincial income taxes and other statutory deductions such as EI and CPP.

Other Benefits:

None; Other than normal employer EI and CPP contributions

Vacation:

4% of the gross salary

Hours of Work:

35-40 Hours a week; Overtime applicable at the rate of 1.5 after 44 hours of work per week

Essential Functions / Major Responsibilities

  • Managing the shift by supervising, coordinating and scheduling activities of the shift staff in preparing food, taking orders and customer service etc.
  • Supervise food preparation to ensure that food safety and operations standards are maintained and all food prepared is of the highest quality, and overproduction is kept to a minimum to avoid waste.
  • Training and developing new/existing team members. Promote a cooperative work climate, maximizing productivity and morale
  • Prepare daily sales and inventory reports using POS software and brief the management.
  • Monitor product levels and assist with product orders and inventory as required
  • Resolve customer complaints and rectify issues to provide highest level of satisfaction.
  • Solving the cash register problems.
  • Submit hours for payroll for assigned shift staff
  • Delegate and ensures all cleaning and secondary duties are completed

Specific Job Requirements

  • Completion of secondary school is required.
  • Minimum one year of experience in food preparation or service is required. Supervisory experience will be considered as an asset
  • Requires good communication skills, ability to deal with customers and food service employees.
  • Ability to write routine reports and correspondence.
  • Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register.

 

How to Apply

Apply by emailing to:

hiring.saugeencurry@gmail.com

Job Categories: Restaurant. Job Types: Full-Time. Job expires in 345 days.

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