Sous-Chef
- Ahmic Lake Resort
- Magnetawan, Ontario, Canada
- Job ID : 138423
- Category : Food Services
- Job Type : Full-Time
- Salary : $20.00-23.00 Hourly
- Anticipated Start Date : As soon as possible
- Posting Date : 07 Feb 2024
- Expiry Date : 06 Feb 2025
Description
We are looking for well experienced Sous-Chef for a well-known resort “Ahmic Lake Resort” located at 50 Robinson Drive Ahmic Harbour, ON P0A 1A0, Canada, as well as at various locations.
No. of positions – 04
Job Duties:
- Help in the preparation and design of all food and drinks menus.
- Produce high-quality plates both in design and taste-wise.
- Ensure that the kitchen operates in a timely way that meets our quality standards.
- Fill in for the Executive Chef in planning and directing food preparation when necessary.
- Resourcefully solve any issues that arise and seize control of any problematic situation.
- Manage and train kitchen staff, establish working schedule and assess staff’s performance.
- Order supplies to stock inventory appropriately.
- Assure kitchen personnel are trained in best cleanliness and sanitation practices.
- Maintain a positive and professional approach with coworkers and customers.
- Assure adherence to all standards of food quality, preparation, recipes, and presentation in conjunction with the specifications.
Prerequisites:
Education: Secondary (high) school certificate or equivalent experience
Experience & Skills: 1 year to less than 2 years of experience.
Language: English
Hourly Rate: $ 20.00 to $ 23.00 per Hour for 30 to 40 Hours per week
Starting Date: As soon as possible
Terms of Employment: Fulltime and permanent
Benefits: 4 % Vacation Pay,
Financial Benefits:
- Bonus
- Gratuities
How to Apply
Please send your resume at above location or Email at ahmiclakerecruitment@outlook.com
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