Food Service Supervisor

Description

Vacancy: 3

Wage

$18.65 hourly / 32 to 40 hours per Week

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant

Responsibilities

Tasks

Supervise and co-ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Estimate ingredient and supplies required for meal preparation

Ensure that food and service meet quality control standards

Maintain records of stock, repairs, sales and wastage

Prepare food order summaries for chef

Supervise and check assembly of trays

Establish work schedules

Additional information

Work conditions and physical capabilities

Fast-paced environment

Work under pressure

Combination of sitting, standing, walking

Standing for extended periods

Attention to detail

Personal suitability

Client focus

Efficient interpersonal skills

Excellent oral communication

Team player

How to Apply

By email – info@turquazkebabhouse.com

Job Categories: Restaurant. Job Types: Full-Time. Job expires in 135 days.

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